fed Angus beef atop buttery brioche bread. The scallion and red onions…are just in there for taste and texture. bourbon barrel-aged soy / smashed avocado / firecracker aioli.Chunks of dark red tuna and fresh avocado encased in a spicy togorashi sauce gives you that fire aesthetic and heat. Strategically place all three shapes on the board during each round. The result was this Togarashi Tuna Poke, a dish that is ironically made without fire (no cooking necessary). 1010 Deluxe is a puzzle game where you arrange the shapes in perfect rows and columns to score In 1010 Deluxe, you must take your Tetris skills to the next level. Seeing as how my painting skills are limited to stick figures and smiley faces, I decided to take this sudden spark of inspiration and create a dish that captures the essence of fire. I stare but also realize the consequences of touching. I look at fire as art, much like how you would gaze upon a prominent painting (Ex: Mona Lisa). So allow me to clarify before you think I am an arsonist in the making. Like everything in life, perception is vital. I know, I know…fire can be a horrible thing but here on Feeding the Fiya, I like to keep things positive. Fire is such a beautiful thing. The wavering glow, the warmth and endless symbolisms that come with fire is a sight to behold.
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